I guess you could say this tart is not photogenic. It looks better in person than in this picture. I found the phyllo dough a little strange to work with, but I did like the taste of it in the tart. I liked the crisp flaky crust as a contrast to the sauteed vegetables and goat cheese. I didn't ask my kids to eat this. I know from past recipes, that goat cheese is just too strong of a taste for their palette. I'm not sure if I would make this again, but I definitely will be making something with phyllo dough again since I have almost an entire box left. I will be Googling phyllo dough recipes tonight.
4 comments:
The flaky crust was a nice contrast to the filling. And made for a nice light tart.
the picture and first line made me laugh! I was thinking that this would be a great way to get my kids to eat the vegetables, but I didn't use goat cheese. try a different kind of cheese, and I bet they'll love it.
I enjoyed the filling, the crust, not so much. And this was such a quick and easy one to put together!
I actually feel the same way you do. Loved the flaky crust contrasted by the sauteed veggies. We loved it! I think your tart looks lovely!
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