This was a fun dessert to make and eat. I made mine without the espresso so the kids would enjoy it, but I would love to try it with the espresso. I found the whole process much easier than I thought it would be. The profiteroles were a snap and I would like to make them again, but with a cream inside. I also might make them a little bigger, but they sure were cute this petite size.
3 comments:
That does look like a really cute bite!
Cute! I find I like smaller profiteroles so thus looks perfect for me.
These are fun, and tasty. Your profiterole looks great.
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